Vol. 2 No. 1 (2024): March 2024

Articles

• The The Effects of Additioning Purple Sweet Potato Flour (Ipomoea batatas L.) on The Characteristics of White Dragon Fruit Pudding (Selenicereus undatus)

  Mujianto Mujianto, Lili Zalizar, Damat Damat, Rahayu Relawati, Muhammad Dusturuddin Robbany, Nico Syahputra Sebayang, Effendi Andoko

  74-84

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  DOI: https://doi.org/10.58905/demeter.v2i1.227   Abstract Views: 643    PDF Downloads: 385

• Different Concentrations Of Cassava Flour (Manihot utilisima) And Wheat Flour On The Physicochemistry And Organoleptic Quality Of High-Fiber Steamed Brownies

  Fadjar Kurnia Hartati, Nikolaus Gabriel Susanto

  85-93

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  DOI: https://doi.org/10.58905/demeter.v2i1.279   Abstract Views: 199    PDF Downloads: 334

• Physicochemical And Organoleptic Quality Testing Of Millet Microgreen Juice (Panicum Miliaceum L.) On Different Milet Types And Plant Age

  Indah Kurnia Praise Sustainable, Fadjar Kurnia Hartati, Adhania Andika Prayudanti, Nunuk Hariyani

  94-103

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  DOI: https://doi.org/10.58905/demeter.v2i1.283   Abstract Views: 297    PDF Downloads: 277

• Potential of Streptomyces spp. From Peanut Plant Soil as an Entomopathogen of Pests Spodoptera Litura

  Ferdianto Eko Wicaksono, Wiwin Windriyanti, Penta Suryaminarsih

  104-110

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  DOI: https://doi.org/10.58905/demeter.v2i1.290   Abstract Views: 194    PDF Downloads: 236

• Determinants of Catch And Catch Per Unit Effort Of Motorboat And Outboard Motorboat Fishers In Bulukumba Regency

  Nurasri Mulyani, Abd. Rahim, Diah Retno Dwi Hastuti, Citra Ayni Kamaruddin

  111-119

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  DOI: https://doi.org/10.58905/demeter.v2i1.229   Abstract Views: 291    PDF Downloads: 294